Greenwood Recipe: Strawberry and Mango Ice Blocks

The perfect recipe to keep the family cool in the summer monthsGet the children involved by encouraging them to help you chop the fruit and pour into the moulds of your choice. 

Makes 4 depending on size of moulds. 

Ingredients: 

1 large mango, peeled and chopped 

Juice of 1 lime 

½ cup water OR Greek yoghurt OR coconut milk  

½ cup strawberries, chopped 

Method:  

1/ Place the mango, lime juice and water into a blender and puree until smooth. 

2/ Throw the chopped strawberries in (without blending) just before pouring the mixture into the moulds. Freeze overnight or until set. 

Author: Greenwood

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